GourmetRecipe of the WeekMeatballsStefania Vinciguerra3 February 20242 February 2024 by Stefania Vinciguerra3 February 20242 February 20240 Meatballs are a classic dish in Italian cuisine; every family has its own variation. I propose one of many, to try with Rosso di Montalcino 2020 Paradiso di Cacuci. Ingredients for 4 persons: 250 g. Ground beef and 200 g....