Cantine Olivella

In Vesuvius National Park, at the foot of Mount Somma, Cantine Olivella is committed to the recovery and enhancement of grape varieties that were in danger of extinction, thus defending their typicality and history. The century-old vineyards are almost all free-range. Caprettone, Piedirosso, Sciascinoso, Olivella and Catalanesca are grown on the volcanic soils composed of sand and ash, which reach almost 700 meters above sea level. From the vineyards there is a spectacular view of the sea in the Gulf of Naples and the Sorrento Coast.