La Sibilla

Vincenzo Di Meo is a very young winemaker-winemaker who is showing where one can go, qualitatively speaking, in a difficult and unique area such as the Campi Flegrei. Volcanic soils, terraced vineyards, unique grape varieties, such as Marsigliese, Piedirosso, Falanghina, Olivella. Heroic viticulture, which preserves landscapes and territories from the aggression of building speculation and from the risks of the Terra dei fuochi that seems far away here.