Blasi Cantina

Located in the Upper Tiber Valley, the winery is developed within what was once the home of the Bertanzi Counts, where wine was produced since the mid-1700s. Purchased by the Blasi family, the structure has been suitably modernized in an effort to enhance the wines of the area. In 2009, Didi and Mauro Blasi planted the new vineyards with both international and local varieties, while the cooperage was placed in the old cellar of Palazzo Bertanzi. Currently, coordinating all the work in the winery is Michele, representative of the fourth generation of the family, who, among other things, is also involved in pork butchery and farm horse breeding.