Where to eatGourmet

New openings: December 2023

The positive trend of new business registrations in the restaurant industry continues, although there is still a very high number of terminations.

The regions with the highest number of companies with new table service born as of October 2022 are Lazio (821), Lombardy (620) and Tuscany (422). In terms of type of establishment, Italian cuisine restaurants prevail among new openings in all regions of the peninsula, with an average of 62 percent, while Asian cuisine takes second place especially in northern and central regions (15 percent). On the third step of the podium are pizzerias (10 percent), followed by meat/fish restaurants (7 percent) and restaurants with international cuisine (Greek, French, Mexican, etc., 6 percent).

Among different geographic areas, the distribution of new restaurants by price range remains stable. The most common range (62 percent) turns out to be between 15 and 30 euros per person.

Data provided by TheFork Awards Observatory.

Winelivery Bar&Enoteca opens in Andria

And after Trani, Puglia hosts the second Bar-Enoteca of Winelivery, The App for Drinking! In the heart of Andria, in the heart of the movida, rises the new landmark for lovers of wine and gastronomic innovation. Last week the Winelivery Bar&Enoteca officially opened its doors, a unique experience that blends wine-making tradition with digital modernity. Siblings Michele and Francesca Marmo, young Andrian entrepreneurs with long experience in the restaurant and agriculture industries, are excited to bring Winelivery’s innovative format to downtown Andria. “We are happy and honored to be part of the big Winelivery family,” they said. “We bring a new, young and metropolitan format to the heart of Andria, with a wide selection of Italian and Apulian food and wine excellence.” Winelivery for years on the Italian territory chooses to entrust once again its brand to a local Entrepreneurship, with experience in the sector and on the territory, who will know how to work best to adapt the format to local peculiarities and enhance the format of Winelivery Bars&Enoteca.

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